3 Floyds Tap Takeover at the Taphouse this weekend!

3 Floyds Tap Takeover at the Taphouse this weekend!

Hailing from Munster, Indiana 3 Floyds has been slaying the craft beer scene in the Midwest for years. Now available in Virginia we are welcoming them at Old Rapp with four beers on tap! Gumballhead – Wheat Beer Dreadnaught – Imperial IPA Barbarian Haze – NE IPA Zombie Dust – Pale Ale We’re pouring till…

Thursday March 4th Specials!

Thursday March 4th Specials!

Fried Pickles with Finch sauce and homemade ranch Baked Brie with choice of crostinis or baguette Steamed Spice Shrimp Night! 1 lb steamed spiced jumbo gulf shrimp with choice of two sides

Wednesday is Sushi Night! Roll on over to the Taphouse and we’ll roll exquisite

Wednesday is Sushi Night! Roll on over to the Taphouse and we’ll roll exquisite

Wednesday is Sushi Night! Roll on over to the Taphouse and we’ll roll exquisite sushi for you! Specials tonight include… Pork Fried Rice with pineapple, cilantro and crispy wontons Tempura Shrimp Roll Spicy Ahi Tuna Toll Fried Oyster Roll Desserts are… Blueberry Bread Pudding topped with candied pecans Cheesecake topped with cherries Double Fudge Brownie…

Tuesday March 2nd Specials!

Tuesday March 2nd Specials!

Fried Pickles with Finch sauce and homemade ranch Baked Brie with choice of crostinis or baguette Blackened Chicken Penne in a creamy sundried tomato and garlic cream sauce served with cornbread Desserts: Blueberry Bread Pudding topped with candied pecans Cheesecake topped with cherries Double Fudge Brownie with ice cream and a dark chocolate drizzle Key…

IPAs are already complicated enough but there are two important styles to know,

IPAs are already complicated enough but there are two important styles to know,

IPAs are already complicated enough but there are two important styles to know, East Coast IPAs and West Coast IPAs. The lines may be a bit blurred now but traditionally speaking there are differences and here are simple explanations of the two… – West Coast IPAs focus on hops are are more bitter. – East…

Thursday February 25th Specials!

Thursday February 25th Specials!

Our starter specials are, Baked Brie with choice of crostinis or baguette -or- Fried Pickles with choice of ranch or finch sauce Our dinner special tonight is, Seared Jumbo Scallops over cheesy grits drizzled with a garlic lemon bacon cream sauce, served with sautéed garlic & sliced almond green beans For dessert we have, Blueberry…